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winery and cottages
THE HOTHAM VALLEY
TEL 08 98841521
586 WANDERING-PINGELLY ROAD,
Enjoy the tranquillity
The burger Jack & Jill
Another beef and bacon burger? My arteries didn’t know if they could handle it. But the Jack
and Jill tasted surprisingly... fresh. Really. Sure, it was another big juicy burger dripping with rich
caramelised onions and aioli, but crisp tomato and baby spinach, plus a really generous serving of
ripe avocado, meant it tasted half-healthy, too. I loved how the bacon salted up the mellow avo
and flaky toasted bun. By the way, Missy Moo’s is definitely our pick for the kids – from the nursery
rhyme-themed names and baby-sized burgers, to the kids’ drawings on the wall. (My fave was by Caitlin in Year 2: “Moo
Moo yum. I’m an ailian,” says one alien, grinning at a massive burger. “What about me mom?” replies another. “I’m an ailian,
too.” A drink on top of the burger commands, “Drink me”. How very Alice in Wonderland.)
On the side Chips with relish
The chips were flat, crispy and firm, with just the right amount of potato skin. I was obsessed with the tangy relish, a nice
change from creamy aioli. It was sweet but had a great vinegary bite that cut through the starchiness of the chips.
148 Scarborough Beach Road, North Perth; 400 South Terrace, South Fremantle.
$7.50 You can grab the humble
hamburger from Alfred’s Kitchen
for under a tenner – there’s nothing
fancy about it, but does there
always need to be?
$11.50 Add a couple of gold coins
for a classic burger from Jus or
Grill’d. Of course, if you’ve been
anywhere near Facebook recently,
you’d know Grill’d charges us two
dollars more than in Melbourne,
so you may decide to boycott
them in protest.
$15 Up the ante for a Wagyu
cheeseburger from Clarence’s.
We’ll take any opportunity to
frequent this cool small bar: that
the burger is delicious is a bonus.
$16 The Moon is meant to be
a cheap option, so we were a bit
surprised to see its cheeseburger
fall on the wrong side of $15.
No matter, it’s big and tasty
and – better yet – served till the
$17 It seems kind of exxy, yes.
But when you consider this Double
Double Small Bar burger comes
with chipotle mayo and a generous
serve of Gruyere, it feels like
a bargain. And crunchy chips
included, too? That’s practically
$21 Eeep, you’ll need more than
a red bill to score this beef burger at
Bib and Tucker, served on a brioche
bun with Gruyere and pickles. But
that beachside view? Priceless.
$24 Oh hey there, high roller.
Fancy types will adore this
full-blood Wagyu burger from
Rockpool Bar, served with bacon,
Zuni pickle and Gruyere (anyone
noticing a theme here?).
Hell, who wouldn’t adore this?
How much will a burger set you back in Perth? Well, that very much depends
where you decide to frequent. We let you in on some of the best burgers in town,
no matter your budget.
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